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Leading scientist in the field of nutrition

Dr. Paul Clayton

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Dr. Paul Clayton gives easy tips how to avoid inflammation

On Thursday, January 24, 2019

Tags: chronic inflammation, nutrition

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ABOUT ME

Dr. Paul Clayton

I'm Paul Clayton, clinical pharmacologist and pharmaco-nutritionist. I obsess about food, nutrition and health so that you don't have to. Unless you want to, that is. Either way, you're welcome to drop in for science updates, analysis, opinion and bits of advice about diet and health! And debate, if you're not into the whole brevity thing. At meetings, people often ask who I am writing for. Much of the material is too simple for the real experts, and too tangled for laypeople. I write for myself. The posts are attempts to make sense of the science for my own private pleasure, a neurotic impulse that goads me to try to understand the unbearable complexity of life and turn it into simple, and at some level comforting, narrative.

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