The microbiome and the brain
OnLike beta software, humans are full of bugs. And like beta software too, something that you first thought of as...
Leading scientist in the field of nutrition
Dr. Paul Clayton
Breakfast in America
OnI apologise for the pap reference. I loathe the music of the middle of the road musicians who produced the...
Sugar Sugar
OnWe just ate Christmas. For many it is a time to let dietary inhibitions fall away and over-indulge, with cake,...
Happy genes, smiling vegetables
OnAn old friend who held a senior position at Disney told me that every Christmas, theme park staff have the...
Green in tooth and claw
OnIs vegetarianism healthier? A meaningless question. Healthier than what? A junk food diet? Yes, but any sensible diet is healthier...
Topic of Cancer (part 2)
OnCancer centres and clinics cover the contemporary medical scene like a – well, like a cancer. It is a fantastic...
In 2018, why would anyone take fish oil?
OnThe global market for this stuff is reckoned to be closing in on $13 billion per year (1), and in...
Crash (Love, health, politics. And the kids.)
OnLove may be a many-splendored thing, but today’s world reeks of lead-free symphorophilia. (Symphorophilia is a sub-species of paraphilia, where...
The book “Out of the Fire” is available at Amazon
OnThe book "Out of the Fire" by dr. Paul Clayton is available in paperback at Amazon.com. You can buy it here....
The topic of Cancer
OnFor the last few weeks I have been indulging in a little side project. This involved reviewing a list of...